Kitchen Knife Ultra Sharp Asian Knife Chef’s Knives High Carbon Steel Sharp Paring Knife with Ergonomic Handle (10 Inch Point)Hot on Sale

Blade: Made of iron, tail of the blade is fully pierced into the handle and double riveted

Cleaning method: Hand wash, wiping with dry cloth

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Applications: Chopping, Cutting.,Best Suited for Meat, Fish and Vegetables.

Do not use knife as an icepick, a screw driver or to pry things open, do not test sharpness by finger, keep and store away from the reach of children